After an amazing 51 days in Australia and New Zealand, it was time to move on to some Asian countries. We landed in Kuala Lampur, Malaysia, on the 27th and we took a taxi to our hotel. When we arrived, Jodie and her family were waiting for us in the lobby. My mom and Jodie went to N.Practitioner school together and coincidently both came up with the same idea to travel the world. Jodie and her husband, Scott, and their kids Grace,10, Finn,12, and Jack,14, had been travelling the world but the other way. They started off in Europe and are ending in S. America. That night we went out for dinner and everyone sang happy birthday to me. It was a fun night!
The next morning we went swimming in the most amazing pool I’ve ever seen. It overlooked the city.
Later in the afternoon, we went out for lunch and tried these Chinese doughy buns. They were surprisingly good, but interesting.
After lunch, we walked around the city and then we went to a temple and checked out the Twin Towers. 

We also went to a market and bought over ten different flavours of pop corn including an interesting type called salted egg. It tasted strange.
The next day started off with homemade crepes. Then, we went out for lunch with Leelin, from Malaysia, who we met on the Cocora Valley hike back in Columbia. I ordered a prawn noodle dish. It was so good. 
The next day, we went up the Twin Towers. The Twin Towers are towers that were conjoined by a hallway 170m off the ground. It was so nice and the view was incredible. 



Then, we took the subway home and had a very traditional Malaysian dish called spaghetti. Spaghetti is pasta with tomato sauce. Just joking we just wanted a break from Malaysian food.The next morning, we had to say goodbye to Jodie and her family. 
Then we left for…………… Cameron Highlands, known for their strawberries.